Sustainable viticulture. Mechanical harvesting. Stabulation à froid, fermentation à froid afin de favoriser l'expression aromatique.. Schistes, micaschistes et texture sablo-limoneuse..
Yellow colour, pale, green highlights.
Complex, fruity, subtle flowers aromas.
Round, smooth, mineral.
For the aperitif, Seafood and shellfish, Grilled fish, Goats cheese
8° - 10°
From 2020 to 2022
No allergen detected